We will be closed Dec 24th & 25th for Christmas

What Is the Right Adhesive Label for Cold Storage Products?

For products that need to be stored in cold conditions—like frozen foods, pharmaceuticals, and other perishable goods—choosing the right adhesive label is crucial. Cold storage environments, from refrigerated to fully frozen, present unique challenges for labels. Standard adhesives often can’t handle low temperatures, leading to labels that peel, fall off, or become unreadable.

The right adhesive label for cold storage is one specifically designed to handle low temperatures. Cold-temperature adhesives are made to stick and stay secure even when exposed to refrigeration or freezing. In this article, we’ll break down what makes a label suitable for cold storage and which types of adhesives are best suited for different cold environments.


Why Standard Labels Don’t Work for Cold Storage

Standard adhesive labels are typically designed for room-temperature environments. When exposed to low temperatures, many adhesives become brittle, lose their stickiness, or start peeling. Here’s why:

  1. Temperature Sensitivity: Regular adhesives harden and lose their bonding power in cold settings. This leads to labels that don’t stay in place on cold surfaces.
  2. Moisture Exposure: Cold storage environments often involve condensation, especially when products move between cold and warm areas. Standard labels can’t withstand moisture, leading to smudged text or peeling labels.

For these reasons, regular labels are not reliable for products stored in refrigerators, freezers, or other low-temperature conditions. If your products need to survive in cold storage, it’s essential to choose an adhesive specifically designed for cold environments.


Characteristics of Effective Cold Storage Labels

Effective cold storage labels need to stay intact, legible, and securely attached to products in challenging conditions. Here are some key characteristics to look for when selecting labels for cold storage products:

1. Cold-Temperature Adhesive

The adhesive should be rated specifically for cold storage. Look for labels that are tested to remain sticky at low temperatures, often down to -20°F (-29°C) or lower. Cold-temperature adhesives are formulated to stay flexible and maintain their tack even in freezing conditions.

2. Moisture Resistance

Since cold storage environments often have high humidity or involve direct exposure to moisture (think of freezer condensation), the label material should be water-resistant. Materials like polypropylene or polyester are popular choices for cold storage labels because they resist water, preventing smudging or peeling.

3. Temperature Range Compatibility

Check the temperature range on the label specifications. Some labels are suitable for refrigeration but not for freezing. If your product needs to be stored in a freezer, make sure the adhesive and label material are rated for those extreme conditions. Always match the label to the storage conditions of your product.


Types of Adhesive Labels for Cold Storage

Here’s a closer look at the types of adhesive labels that work best for cold storage environments:

1. Freezer-Grade Labels

Freezer-grade labels are specifically designed to withstand very low temperatures. These labels use special adhesives that bond well even in freezing conditions, down to -20°F (-29°C) or lower. Freezer-grade labels are ideal for products stored in deep-freeze environments, like frozen foods, ice cream, and pharmaceuticals.

  • Best For: Deep-freeze products, ice packs, frozen meats, and any products stored below 0°F.
  • Material Options: Often made from durable materials like polyester or polypropylene to prevent moisture damage and maintain label integrity.

2. Refrigerated Labels

Refrigerated labels are made for less extreme cold conditions, typically in the range of 32°F to 50°F (0°C to 10°C). These labels are perfect for products stored in standard refrigerators, such as dairy products, fresh produce, and beverages.

  • Best For: Items stored in regular refrigerators, such as dairy, fresh vegetables, and chilled drinks.
  • Material Options: Water-resistant materials like polypropylene help keep the label intact in humid environments.

3. Removable Cold-Temperature Labels

Sometimes, you need labels that can be removed without leaving residue, especially if they’re used on reusable containers. Removable cold-temperature labels use a specialized adhesive that stays intact in cold conditions but can be peeled off cleanly.

  • Best For: Containers or bins that need frequent relabeling or cleaning, like reusable food storage containers.
  • Material Options: Removable adhesives are often paired with plastic-based materials that resist moisture and withstand condensation.

Tips for Applying Labels in Cold Storage

Choosing the right label is only half the battle—applying it correctly is also essential for a secure bond. Here are some tips to get the best results when applying labels to products that will be stored in cold conditions:

  1. Apply at Room Temperature, If Possible: For the best adhesion, apply the label to the product while it’s still at room temperature. This helps the adhesive bond securely before the item is moved to cold storage. 

Applying labels directly onto cold surfaces can lead to poor adhesion, especially if the adhesive hasn’t been designed to bond instantly at low temperatures.

  1. Use a Clean, Dry Surface: Moisture, dust, or grease on the surface can interfere with the adhesive. Make sure the area where you’ll apply the label is clean and dry for a secure bond.
  2. Allow for “Dwell Time”: Dwell time is the amount of time it takes for the adhesive to fully bond with the surface. If possible, apply the labels and let them sit for a few hours at room temperature before placing the products in cold storage. This helps the adhesive form a strong bond.
  3. Consider Label Shape and Size: Larger labels may peel more easily in cold environments due to shrinkage and expansion with temperature changes. Use smaller labels or labels with rounded corners, which are less prone to lifting.

The material of the label itself also matters, especially for durability and readability. Here are some recommended materials that perform well in cold storage:

  • Polypropylene: Known for its durability and moisture resistance, polypropylene is an ideal choice for refrigerated and frozen products. It maintains its structure and stays legible even when exposed to condensation.
  • Polyester: Polyester is another excellent option for cold storage, especially for long-term use. It resists both moisture and abrasion, making it suitable for items that are frequently handled.
  • Vinyl: Vinyl labels are highly durable and resistant to extreme temperatures. However, they can be more costly, so they’re often used for high-value products or long-term storage needs.

Wrapping It Up: Choosing the Right Cold-Storage Label

When selecting adhesive labels for cold storage, focus on labels with cold-temperature adhesive, moisture-resistant materials, and the right temperature compatibility for your storage needs. 

Freezer-grade labels are best for extreme cold, while refrigerated labels are suitable for less intense conditions. Don’t forget to apply labels under optimal conditions for the best results, and choose materials like polypropylene or polyester for durability.

The right adhesive label keeps your products looking professional, readable, and secure—even in the coldest conditions. With the right choice, you can avoid the hassles of peeling, smudging, or losing valuable information on your labels in any cold storage environment.